Martin is extremely proud of the ales he and his team keep at the pub. Kept in optimum condition for your enjoyment, he likes to keep a continually rotating stock of real ales so you’ll be surprised and delighted by what will be waiting to tantalise your taste-buds. Monday is the Real Ale Club! Well worth a trip down to your friendly local as the real ales are only £3.30 a pint!
REGULAR SESSION BEER
TRING SIDEPOCKET FOR A TOAD
It’s a toad not a frog!
Unmistakable citrus and floral notes from only the best American Cascade hops balanced with a crisp dry finish make this straw coloured ale a fantastic session beer. All that flavour in a 3.6%.
BOMBADIER BURNING GOLD
Awaken your senses with zesty aromas; let the fresh crispness tingle your taste buds and enjoy a smooth, lasting finish. Brewed using the finest British Hops and fresh mineral water from the Eagle Brewery Well. A rich citrus fruits taste provides a dry, refreshing beer. Bombardier is a beer for those who embrace their independent spirit and march to their own drum.
Jennings Night Vision 3.5% (New Session Ale)
Wadworth Horizon 4.0%
Arkells Wolf 4.2%
Hydes Red Aviator 3.6%
CRAFT BEER ON TAP
BEAVERTOWN NECK OIL
The any day, any time, easy drinking, go to IPA. This started life as a home-brew. We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply kick back, relax and oil your neck with (the name Neck Oil comes from the founder, Logan, fondly remembering his Grandad stating that he was “off down the pub for a pint of neck oil”).
Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly ‘easy’ IPA.
YOUNGS LONDON STOUT
Traditionally crafted, oatmeal stout with a contemporary London feel. It delivers a slightly sweeter, smoother version of the traditional Irish stout. With aromas of cappucino, dark chocolate and burnt toast on the nose, and roasted malt and coffee coming through on the taste, this rich, dark stout is best in class.
Silver Medal at the international Brewing Awards 2017.